Herb Crusted Chicken w/ Red Pepper Ancho Salsa & Gouda Mashed Po

Nutritional Facts

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* Percent Daily Values (DV) are based on a 2,000 calorie diet.
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Description:

Tender chicken breasts are grilled or broiled with a mild herb/pepper crust, then while it's still cooking, you will melt goat cheese on top so it gets infused into the chicken.  You will top the whole delicious thing off with a homemade roasted red pepper and ancho chile salsa (medium spice).  You will love this fabulous meal!  You will serve this with the included gouda mashed potatoes- these are always a HUGE hit!

 

Allergies- Gluten Free.  Contains optional goat cheese.

Ingredients- Chicken breasts, roasted red peppers, fresh tomatoes, ancho chilies, garlic, goat cheese (chevre), red wine vinegar, honey, optional salt and pepper.

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