Panang Shrimp Curry over Brown Rice- GF/DF

Nutritional Facts

Serving Size:
Servings Per Package:
Amount Per Serving
Calories:
403
  
From Fat:
Total Fat:
25g
Saturated Fat:
18g
Monounsaturated Fat:
1g
Polyunsaturated Fat:
0g
Total Carbohydrates:
15g
Dietary Fiber:
5g
Sugars:
0g
Protein:
35g
Vitamin A:
0% DV
Vitamin C:
0% DV
Calcium:
0% DV
Iron:
0% DV
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
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Description:

 A favorite of Thai restaurants, Panang curry is a slightly sweet, slightly spicy curry encompassing black tiger shrimp, sweet basil, coconut milk and keffir lime leaves.  This delicious curry will enliven your senses and give you a taste of some authentic thai food!  You control the heat.  Comes with bell peppers, zucchini, green beans and already cooked brown rice to serve the curry over!  Naturally Dairy Free.

Healthy Creations Points: 9

Allgeries:  Gluten and Dairy Free

Ingredients: Coconut milk, shrimp, panang curry paste, fish sauce, basil, bell peppers, keffir lime leaves and sucanat.

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