Baja Shrimp Tacos w/ Chipotle Crema, Cabbage, Salsa & Corn Torti

Nutritional Facts

Serving Size:
Servings Per Package:
Amount Per Serving
Calories:
370.9
  
From Fat:
Total Fat:
7.5g
Trans Fat:
0g
Saturated Fat:
3g
Monounsaturated Fat:
0.3g
Polyunsaturated Fat:
0.5g
Cholesterol:
175mg
Sodium:
934mg
Total Carbohydrates:
48.3g
Dietary Fiber:
8g
Sugars:
3.6g
Protein:
31.8g
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
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Description:

Tiger shrimp are seasoned and grilled or baked  with black beans, fresh tomato, roasted corn and served with our chipotle crema, mexi cheese blend,  and shredded cabbage!  Wrap them up in the provided corn tortillas for a mexican feast the whole family will love!

Healthy Creations Points- 7.5 pts, based on 3 servings for a half, 6 servings for a full

Cooking Instructions

Thaw Completely. Heat 1 Tbls oil in a skillet over med/high heat. Take the fish/shrimp, one piece at a time and dip it in the flour mixture. Saute fish in skillet for 8-11min, Shrimp for 5-6 min, or until fish flakes easily with a fork or shrimp are no longer clear/opaque. Add black beans and heat until warmed through- 3-4 min. Heat tortillas in a skillet or microwave until warm.  Serve fish/shrimp and beans in tortillas and top with chipotle crema and salsa.  Serving suggestion- add cabbage and avocado or guacamole.
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