Creamy Dill Sauce over Salmon w/Fresh Veggies

Nutritional Facts

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* Percent Daily Values (DV) are based on a 2,000 calorie diet.
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 A creamy yet light dill sauce compliments the flavors of the Wild caught Salmon fillets that can be grilled or pan sauteed.  A very simple dish to cook but complex in flavor.  Serve over the included FRESH assorted seasonal veggies consisting of organic sugar peas, asparagus, green beans, tri color carrots, broccoli, onions, tossed in evoo and herbs, ready for you to roast off in the oven or grill.